Anmol Barbecue Restaurant
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Anmol Barbecue Restaurant Menu

Drinks


Salty Lassi

Mix of dahi yogurt and milk.

$3.00

Sweet Lassi

Mix of dahi yogurt and sweet milk.

$3.00

Pina Colada Lassi

Pineapple and coconut.

$4.00

Strawberry Lassi

Fresh strawberry pulp.

$4.00

Mango Lassi

Fresh mango pulp.

$4.00

Mango Shake

Ice cream and fresh mango pulp.

$4.00

Chai

Classic Indian tea brewed with milk.

$1.50

2 Black Mango Tea

Imported hot black tea served table side in brewer.

$5.00

Pumpkin Creme Brulee

$5.00

Kashmiri Chai

Green tea cappuccino flavored with cardamom and cinnamon topped with pistachio and nuts.

$3.00

Iced Tea

Flavored iced tea.

$3.00

Pakola

Traditional cream soda.

$2.00

Plain Lassi

Freshly made mix of plain yogurt and milk.

$3.00

Shamrock Lassi

Peppermint flavored.

$4.00

Wild Berry Power Punch

$6.00

Appetizers


Vegetable Samosa

Crispy fried triangular pastry, stuffed with seasoned mashed potatoes, green peas, mint, cilantro and a touch of curry leaves for freshness.

$4.00

Qeema Samosa

Crispy fried triangular pastry, stuffed with minced juicy beef, tossed with chopped cilantro, onions, mint and a blend of spices for the right amount of balance.

$5.00

Masala Fries

Curly fries made to golden brown perfection topped with lots of home made chat masala. Served with ketchup.

$5.00

Chicken Pakora

Boneless chicken strips mixed with cilantro and peppers, battered in seasoned gram flour, deep fried for juicy and crisp perfection.

$7.00

Vegetable Pakora

8 pieces. Sliced onions, peppers, jalapenos and cilantro mixed in a seasoned gram flour batter and deep fried for a nice crispy texture.

$6.00

Fish Pakora

6 pieces. Deep fried cubes of tilapia, battered in a special seasoning of gram flour for a crispy yet soft feel in every bite.

$7.00

Egg Rolls

Shredded chicken, cabbage, carrots, and peppers served with a sweet orange sauce.

$5.00

Shrimp Wrap

Tail on straightened shrimp wrapped inside a pastry sheet. Served with sweet orange sauce.

$8.00

Blazing Chicken Wings

crispy fried chicken wings tossed in sweet and spicy blazing Asian sauce

$7.00

Shakarkandi Fries

Hand cut sweet potato fries, fried to a crisp, topped with chilli powder and powdered sugar served with a sweet jalapeno wasabi sauce.

$6.00

Balochi Fish Fry

Mahi-mahi fish marinated in a balochi style masala, fried to a crisp topped with version of chimichurri sauce.

$8.00

Shrimp Tempura

Tail on straightened shrimp, fried with tempure batter served with an orange chill sauce.

$8.00

Vegetables


Vegetable Curry

Mix of beans, carrots, peas, corn and potatoes, braised in an onion and tomato curry then stir fried with onion and peppers.

$11.00

Bhidi Masala

Cut and fried okra made fresh with a unique blend of curry, stir fried with onion, pepper, tomato, finished with a chili sauce.

$11.00

Daal Channa Fry

Split lentils made fresh in a tomato based gravy with a blend of spices and a hint of fried garlic with curry leaves, made fresh to order.

$11.00

Palak Paneer

A unique blend of spinach with onions, tomatoes and peppers made creamy, buttery and garlicky, then topped with fresh paneer.

$12.00

Paneer Jalfrezi

Paneer cheese stir fried in a creamy sauce with onions, peppers and tomatoes, seasoned with some ginger.

$12.00

Shahee Paneer

Cubed paneer cheese fried crispy, then sauteed in an onion and tomato based creamy sauce, added with almonds and pistachios for a rich finish and a blend of spice for the right amount of flavors.

$12.00

Malai Kofta

Vegetable balls made with paneer cheese, cauliflower potatoes, peas and carrots, tossed in a rich and creamy onion and tomato based sauce, added with some heat to balance out the flavors.

$12.00

Mutton Entrees


Peshlawari Karhai

Bone in mutton leg and shoulder made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special karhai masala, topped with cilantro ginger and jalapenos.

$17.00

Mutton Korma

Tender pieces of mutton, cooked slowly to extract all the flavors then braised in a yourt and onion based curry with a scent of cardamom, ginger and cloves for a spicy yet subtle flavor profile.

$15.00

Kaali Karhai

Bone in mutton stir fries in yogurt and onion based sauce seasoned with fresh ground black pepper topped with ginger, cilantro and jalapenos for a spicy fresh bite.

$17.00

Kunna Gosht

Bone in mutton cooked slowly in a blend of onion and stock finished with garam masala topped with jalapenos and ginger for a fresh vibe.

$17.00

Palak Gosht

Bone in mutton made fresh in a wok with ginger and garlic blended with spinach, onions, tomatoes and butter, with a nice creamy and spicy finish.

$15.00

Daal Gosht

Bone in mutton stir fried with split lentils, made fresh in a tomato curry with a scent of fried garlic and curry leaves.

$15.00

Brain Masala

Boiled and sauteed for a soft, juicy perfection. Stir fried in a tomato and onion based masala, seasoned with our blend of house spices.

$15.00

Chicken Entrees


Chicken Karahai

Bone in chicken cooked in a tomato and onion sauce seasoned with special kahrrai masala. Topped with ginger jalapenos and cilantro.

$12.00

Achari Chicken

Bone in chicken stir fried in a yogurt and onion based sauce, topped with ginger, cilantro and jalapenos for a fresh aroma.

$13.00

Frontier Chicken

Chicken strips marinated in a juicy tandoori masala, stir fried on a grill, topped with onions, peppers, ginger and cilantro.

$13.00

Chicken Makhani

Boneless cubes of tandoori chicken baked and tossed in a delicious creamy, butter tomato sauce with a touch of garam masala and fenugreek leaves.

$13.00

Chicken 65

Crispy fried cubes of chicken in a zesty red tomato sauce with scent of curry leaves and jalapenos.

$13.00

Chicken Handi

Boneless chicken cubes cooked in butter with tomatoes, onions and fresh cream, unique flavors of ginger and jalapeno. Served with plenty of dipping sauce.

$13.00

Special Chicken Kahrrai

Boneless chicken cubes made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special kahrrai masala, topped with cilantro and jalapenos for the right amount of kick.

$14.00

Chicken White Roast

South Indian delicacy roasted bone in chicken then sauteed in an onion and coconut milk based curry with our special blend of spices and a fresh aroma of curry leaves.

$11.00

Beef Entrees


Nihari

Boneless beef knuckle chunks slowly cooked til soft and juicy in an onion and flour based gravy with an array of exotic spices.

$12.00

Haleem

Braised and shredded eye round, mixed with an assortment of lentils and barley added with lots of Authentic spices for a creamy and spicy finish.

$12.00

Seafood Entrees


Shrimp Masala

Shrimp sauteed with an onion and tomato based curry, with fresh cream and authentic spices and a kick of curry leaves.

$15.00

Shrimp Kahrrai

Cut and cleaned shrimp made fresh in a wok. Fried in ginger and garlic with tomatoes, flavored with special kahrrai masala and topped with cilantro and jalapenos.

$15.00

Fish Kahrrai

Cubed fish stir fried in a wok with ginger, garlic and tomatoes, flavored with specil kahrrai masala, topped with cilantro and jalapenos.

$16.00

Charcoal Grill


Fry Charga

Whole chicken marinated over night in a tandoori masala, deep fried for juicy and crispy perfection then topped with lots of yummy chaat masala.

$18.00

Tandoori Charga

Whole chicken marinated over night in a tandoori masala, roasted for a healthy, tender and juicy perfection.

$18.00

Seekh Kabab

Minced beef grinded with onions, ginger, cilantro and jalapenos mixed with a special house seasoning and grilled on an open char broiler.

$13.00

Bihari Kabab

Thin strips of beef tenderized and marinated in a heavy bihari style masala, folded and inserted into skewers, grilled on an open char broiler.

$15.00

Afghani Kabab

Emulsified chicken minced with cilantro and garlic mixed with a special blend of spices, molded onto skewers and grilled on an open char broiler.

$13.00

Chicken Boti

Boneless chunks of thigh marinated in a spicy red flaming hot tandoori masala, inserted into skewers and grilled over charcoal for a juicy perfection.

$14.00

Chicken Tikka

Bone in leg quarters marinated over night in a secret tikka masala, put into skewers and grilled on an open char broiler for the real experience.

$12.00

Paneer Tikka

Square cut panne cheese marinated in a tikka masala skewered and grilled to order on a bed of onion and pepper.

$12.00

Malai Boti

Boneless thigh marinated in a spicy cream cheese marinade, mixed with a little bit of white pepper and coriander, grilled on top off fire wood charcoal.

$14.00

Harabara Chicken

Boneless thigh marinated in a refreshing blend of cilantro, mint, jalapenos and garam masala with a tangy finish, barbecued over charcoal.

$14.00

Bihari Chicken

Boneless chicken thigh tenderized overnight in a bihari and tikka marinade, then skewered and barbecued in a tandoori oven as you order.

$14.00

Mango Habanero Chicken

Our most exclusive item, marinated in real habanero peppers and alphanso mango pulp for a sweet and rich flavor, perfected in every level of spice with sweet tangerines.

$14.00

Chicken a la Mirch

Lightly marinated chicken breast skewered on a bamboo stick with onions, peppers and tomatoes. Grilled on a char broiler for a smoky and juicy finish.

$14.00

Mutton Chops

Double cut baby goat chops tenderized and marinated in a house special masala blend.

$19.00

Fish Tikka

Mahi-mahi fish fillet, marinated in alight tikka masala grilled on a char broiler.

$16.00

Monster Burger

2 emulsified patties, 2 blend cheese, grilled onions, sweet garlic sauce, lettuce and tomatoes, stacked high for a monster bite. Served with masala fries.

$10.00

Anmol Platter 1

Fish tikka, bihari kabab, chicken a la mirch and mutton chops.

$22.00

Anmol Platter 2

Afghani kabab, seekh kabab, chicken boti and chicken tikka.

$22.00

Anmol Platter 3

Malai boti, harabara chicken, bihari chicken and mango habanero.

$22.00

Afghani Kabab

Finely minced chicken blended with very light spices with a lot of unique flavors including coconut and sesame, slowly cooked in a char broiler for an authentic touch of Afghan.

$11.00

Beef Gola Kabab

Extremely tender and finely processed beef mixed with some very unique spices like peepli and peanut to give it an earthy and charcoal flavor, slow cooked in a tandoor for a nice barbecued finish.

$11.00

T-Bone Steak

16 oz. piece of hand raised cow carefully marinated in the most perfect wet masala seeped in overnight for a true fusion of flavors, then tenderized and charbroiled to your desire. Served with masala fries and a spicy brown sauce.

$23.00

Bake and Roll


Chicken Boti Roll

Red hot chicken boti wrapped inside of a paratha with lettuce and caramelized onions. Chatnee served on the side.

$8.00

Chicken Mayo Roll

Creamy malai boti wrapped inside a paratha with garlic mayo, lettuce and caramelized onions.

$8.00

Bihari Kebab Roll

Thin strips of tenderized beef wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

$8.00

Seekh Kabab Roll

Minced and skewered beef kabab wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

$8.00

Reshmi Kabab Roll

Minced and skewered chicken kabab wrapped inside a paratha with lettuce and caramelized onions. Chatnee served on the side.

$8.00

Gyro Roll

Chunks of juicy gyro meat stir fried with onions and chili garlic sauce wrapped in a paratha with lettuce and cucumber sauce to balance the heat.

$8.00

Paneer Roll

$8.00

Paneer Tikka Roll

Soft, juicy succulent paneer cheese in a tikka masala, grilled with onion and peppers.

$8.00

Basmati Rice


Chicken Biryani

Bone in chicken prepared in a Sindhi style masala, layered with Thai chili, tomatoes, cilantro and mint steamed with sella rice.

$12.00

Mutton Biryani

Layered with Thai chili, tomatoes, cilantro and mint steamed with sella rice.

$14.00

Vegetable Biryani

Vegetables steamed with basmati rice, topped with paneer cheese.

$11.00

Frontier Chicken Rice

Stir fried chicken with onions and peppers, tossed with plain rice over a grill for a light barbecue flavor.

$12.00

Plain Rice

Plain basmati rice with an aroma of 5 spices.

$4.00

Flat Breads


Plain Naan

Freshly baked flat bread, soft and fluffly from the top, crispy from the back, topped with butter.

$1.50

Cheezy Naan

Stuffed with mozzarella cheese and topped with cheddar.

$4.00

Onion Kulcha

Stuffed with onions and jalapenos.

$3.00

Qeema Naan

Stuffed with ground beef.

$5.00

Til Naan

Topped with sesame seeds.

$3.00

Garlic Naan

Topped with garlic and cilantro.

$4.00

Roti

Flat round bread made with whole wheat flour.

$2.00

Paratha

Flat round bread layered and fried with oil.

$2.00

Tandoori Paratha

Nice and crispy layered bread put in a tandoor and topped with butter.

$3.00

Tandoori Roti

Whole wheat bread made crispy in a tandoor.

$2.00

Desserts


Rasmalai

Soft milk-based donuts in a sweet almond flavored milk syrup.

$6.00

Rabri Kheer

Slow cooked milk and rice, layered with sugar, almonds and pistachios finished with pandanus water.

$6.00

Gulab Jamun

Deep fried brown munchkins in a heavy sugar and cardamom syrup. Served with a scoop of vanilla ice cream.

$6.00

Doodh Dulari

Milk-based custard syrup mixed with ras malai, chum chum, rabri, cocktail fruit, noodles and jelly.

$7.00

Khoya Kulfi

Topped with syrup and served with cream and nuts.

$3.00

Pistachio Kulfi

Topped with syrup and served with cream and nuts.

$3.00

Mango Kulfi

Topped with syrup and served with cream and nuts.

$3.00

Chocalate Kulfi

Topped with syrup and served with cream and nuts.

$3.00

Lauki Halwa

Shredded and glazed, opo topped with ricotta cheese and khoya.

$7.00

Coconut & Raisin Samosa

Coconut and raisin stuffed samosas served with ice cream topped with caramel and raspberry syrup.

$6.00

Gajar Halwa

Glazed shredded carrots in clarified butter and sugar syrup mixed with mawa and an essence of cardamom.

$4.00

Shahi Kheer

Rice pudding made in high quality milk with almond pistachios and an essence of pandanus water.

$6.00

Anmol Barbecue Restaurant

A leading Chicago restaurant on Grubhub

2858 W Devon Ave, Chicago, IL 60659
(773) 508-5050
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